Vegan Food Workshop
With Mark Morales
February 4 - 11, 2017
Our week long retreats are hosted from Saturday to Saturday. All of our retreats follow a similar agenda:
Breakfast, lunch and dinner are provided by Philia. We are an all inclusive spiritual retreat center. All meals are optionally vegetarian or vegan.
Saturday: Pick-up from San Jose airport, welcome to our center, visit of the property, our vision and review of the week program
Sunday: Workshop day 1
Monday: Activity day (ex. hiking in the rainforest)
Tuesday: Connection process in the morning and Completion process in the afternoon between attendees, volunteers and facilitators
Wednesday: Workshop day 2
Thursday: Workshop day 3
Friday: Leisurely day at the Playa Blanca. Relaxation and more connection
Saturday: Check out
Watch the video below about the workshop.
See you there!
Get 1 and get a second for 50% of the price!
Book now and get a code in your mail for 50% off for your second registration for this workshop!
*only applies to new registrations from January 29th 2017
About the Leader
Food has always been my passion. I was brought up as a vegetarian so I have never tasted meat. Mediterranean food was my specialty until I traveled through Asia for 6 years which influenced my cooking style into a healthy innovative fusion. I traveled mostly through South East Asia, India and Nepal. Whilst traveling I […]Learn more about Mark Morales
Category : Food and nutrition